How To Make Butterscotch Ice Cream At Home

Butterscotch Ice Cream Recipe

 Ingredients :

• heavy cream - 1 cup ( for heavy cream recipe : https://youtu.be/fUmqC6vwWoY )
• sweetened condensed milk - 1/2 cup
• butterscotch sauce - 2 tbs (for butterscotch sauce recipe : https://youtu.be/o-bi0dqPWOk )
• praline * - as needed

 Method

•  beat the cream until get thickened ( do not over - beat the cream )
• add in condensed milk, butterscotch sauce and praline
• beat for 3-4 sec
• pour into a freezer safe container and cover with a tight lid
• place in the freezer for 5 hours 
• easy homemade butterscotch ice cream is ready
• while serving garnish with some butterscotch sauce and praline

 * How to make praline ?

• add 4 tbs sugar and 1 tbs water in a saucepan
• cook on low medium flame until golden
• it may take around 4 - 5 minutes
• when it got a golden shade, switch off the flame 
• add in 2 tbs cashews
• pour the mixture immediately on to a greased foil or plate and allow it to cool completely
• once it is cool, make it a coarse powder 
• praline is ready to use