മുട്ട ചിക്കിയത് | Egg Bhurji Recipe

Ingredients:

• Eggs 4
• Onion 1 (100g)
• Tomato 1 (75g)
• Green chilli 3
• Pepper powder 1 tsp
• Garam masala 1/2 tsp
• Pinch of cumin seeds
• Coriander leaves
• Salt

 Method:

• Crack eggs into a bowl
• Add salt and beat the eggs
• Heat up some coconut oil in a pan
• Add cumin seeds and let them crack
• Add chopped onion 
• Stir and cook for 3-4 minutes
• Add green chilli and stir for 1 minutes
• Add tomato and salt
• And stir till the tomato is soft
• Add beaten egg and stir and cook for a few minutes
• Add coriander leaves, pepper and garam masala
• Stir well and serve hot