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Sunny Side Up Egg Curry

 Ingredients :

• eggs - 4
• shallots /onion chopped 2 tbs
• green chilly slitted - 2
• pepper powder - 2 tsp
• garam masala - 1 tsp
• turmeric powder - 1/2 tsp
• curry leaves

 Method

• heat up 1 tbs oil in a pan
• saute onion, green chilly and curry leaves until soft
• add in pepper powder, garam masala and turmeric powder and saute for a few seconds
• now add in 1/2 - 3/4 cup of water and adequate salt
• bring the mix to a boil
• now crack the eggs into the mix carefully
• you can sprinkle some pepper powder or garam masala on the top of each eggs
• now cover it and cook on medium flame for 1 minute or less
• turn off the flame and keep it covered for 1 minute more
• easy and tasty egg curry is ready to serve

 Note

• do not over cook the eggs as they will become hard on prolonged cooking.

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