Friday, 17 December 2021

3 Ingredients Butter Cookie Recipe


Butter Cookies
 Ingredients :
  • sugar - 50 g ( 3 tbs + 1 tsp )
  • butter - 100 g ( 1/2 cup )
  • maida / all purpose flour - 150 g ( 15 tbs )
 Method
  • cream together butter and sugar until pale and fluffy
  • add the flour in 2 batches and combine gently
  • make small balls from the dough and press gently with the palms
  • arrange them on a baking tray lined with baking paper
  • bake in a preheated oven at 180 degree Celsius for 25 - 30 minutes ( baking time may vary depending on the type of oven )
  • the cookies will be soft when just out of oven, but will become crisp as they cool

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