Saturday, 25 January 2025

ഗ്രീൻപീസ് കറിക്ക് രുചി കൂട്ടാൻ ഇത് പോലെ ഉണ്ടാക്കൂ | Green Peas Curry Kerala Style Recipe


Ingredients:
  • Green peas 2 cups
  • Potato 1
  • Onion 1
  • Tomato 1
  • Ginger a small piece
  • Garlic 5 cloves
  • Green chilli 
  • Turmeric powder
  • Pepper powder
  • Garam masala 1/2 tsp
  • Cloves 2
  • Cinnamon 1 small piece
  • Cardamom 4
  • Curry leaves
  • Coriander leaves
  • Coconut 1/2 cup
  • Fennel seeds 1 tsp
 Method:
  • Cook green peas and potato along with salt and turmeric powder
  • Heat up oil in a pan
  • Add cloves, cinnamon and cardamom
  • Add sliced onion and saute until golden
  • Add crushed ginger, garlic green chilli and curry leaves 
  • Saute for 2 minutes
  • Add tomato and cook until very soft
  • Add turmeric powder, pepper powder and garam masala
  • Add cooked peas
  • Grind together coconut and fennel seeds to a smooth paste
  • Add this to the mix
  • Add more water to adjust thickness
  • Turn off the flame when it begin to boil
  • Sprinkle coriander leaves
  • Serve with appam or chappathi

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