ഈ ഒരു കറി ഉണ്ടെങ്കിൽ ഉച്ചയൂണ് കുശാൽ

Ingredients :

• Brinjal 3 medium (250g)
• Drum stick 2 (100g)
• Onion 1 (75g)
• Shallots 7 (40g)
• Tomato 1 (100g)
• Garlic 20 cloves (20g)
• Turmeric powder 1/2 tsp
• Spicy chilli powder 1 tsp
• Kashmiri chilli powder 1 tsp
• Coriander powder 1 tbs
• Fennel powder 1 tsp
• Curry leaves
• Mustard seeds 1 tsp
• Fenugreek seeds 1/4 tsp
• Tamarind 15g or as needed

 Method

• Heat up oil in a pan
• Crack mustard and fenugreek seeds
• Add onion, shallots, garlic and curry leaves
• Stir and cook until they are very soft
• Add tomato and salt
• Cook till tomato is very soft
• Add chilli powder, coriander powder, turmeric powder and fennel powder
• Stir for 2 minutes
• Add drumstick pieces and stir for 2 minutes
• Add brinjal and mix well
• Now add 2 cups of hot water
• Mix well till vegetables are soft
• Add tamarind juice
• Cook on low flame for 6 minutes more
• Turn off the heat and the delicious curry is ready to serve