കുട്ടികൾക്ക് കൊടുക്കാൻ ഒരു സ്പെഷ്യൽ ഐറ്റം | Lime Blondies Recipe | Lemon Brownie Recipe

Ingredients:

• Maida 140g
• Eggs 2
• Egg yolk 1
• Butter 110g(melted)
• Sugar 100g + 100g
• Baking powder 1/4 tsp
• Salt 1/4 tsp
• Lime juice 1 tsp
• Lime zest

Method:

• Mix together maida, baking powder and salt 
• Combine sugar, lime zest, eggs, egg yolk, sugar, vanilla essence, lime juice and butter
• Add the dry ingredients and fold in gently
• Transfer to a baking tin
• Bake at 180 degree Celsius for 28 - 30 minutes
• Allow this to cool down 
• Prepare the glaze by combining powdered sugar and lime juice
• Pour this over the brownie and spread it evenly
• Allow this to sit for 20 minutes to dry
• When it is ready cut into square pieces and enjoy

തക്കാളി ചമ്മന്തി ഉണ്ടാക്കുന്ന വിധം | Thakkali Chammanthi | Tomato Chutney Recipe

Ingredients:

• Tomato 3 medium
• Shallots 15 - 20
• Garlic 6 cloves
• Urad dal 1 tsp
• Dried red chilli 4 - 5
• Kashmiri chilli powder 1 tsp
• Salt
• Sugar 1/2 tsp
• Coriander leaves
• Curry leaves

Method:

• Add 2 tbs oil to a pan
• Add urad dal and whole chillies
• Stir for a few seconds
• Add shallots and saute till the colour changes
• Add garlic and saute for a few seconds
• Add tomato , salt, curry leaves and chilli powder
• Cover the pan and cook on low flame until the tomatoes are soft
• Add sugar and coriander leaves
• Turn off the flame and allow this to cool
• Once it is cool grind to a coarse paste
• Finally add 2 tsp of oil to a pan
• Add mustard seeds and 2 red chillies
• Fry it and add to the chutney
• Mix well and serve with dosa or idli

ഇനി ചപ്പാത്തി ഉണ്ടാക്കി ബുദ്ധിമുട്ടേണ്ട,വളരെ എളുപ്പത്തിൽ സോഫ്റ്റ് ഗോതമ്പു ബ്രെഡ് വീട്ടിലുണ്ടാക്കാം

Ingredients:

• Whole wheat flour 300g
• Maida 300g
• Milk 180g
• Water 195g
• Sugar 60g
• Salt 1 1/2 tsp
• Instant dry yeast 1 tsp
• Milk powder 1 tbs (10g)
• Soft butter 60g

Method:

• Mix together whole wheat flour, maida and milk powder and keep aside
• To a large mixing bowl add milk, water, sugar, yeast, salt and butter
• To this wet mix add the flour mix
• Combine everything well and give a ball shape to this
• Cover and keep aside for 30 minutes
• After 30 minutes, knead the dough lightly and make it smooth
• Cover and keep aside until the dough becomes double in size
• When it is ready, knead again to expel the air 
• Divide into 2 equal portions and shape into balls
•  Take one dough ball and roll out to a rectangle
• Roll it from one end to form a log and pinch the edge
• Transfer this to a bread tin and keep aside for 30 - 45 minutes
• Do the same with the other dough ball as well
• After 45 minutes bake at 190 degree Celsius for 32 minutes or the internal temperature becomes 92 degree Celsius
• Take out from oven and remove from the tin
• Allow this to cool down completely
• When it is cool slice and enjoy 

സദ്യ സ്പെഷ്യൽ അവിയല് ഉണ്ടാക്കുന്ന വിധം | Aviyal Recipe

Ingredients:

• Carrot 2 medium
• Potato 1 big
• Ash gourd 3/4 cup
• Yard long beans 1 1/2 cup
• Raw banana 1 big
• Drumstick 4 medium
• Red chilli powder 1 tsp
• Turmeric powder 1/2 tsp
• Grated coconut 1 1/2 cup
• Cumin 3/4 tsp
• Birds eye chilli 20
• Garlic 4 cloves (small)
•  Shallot 3
• Curd 1/2 cup
• Curry leaves

 Method:

•  Cut the veggies lengthwise
• Add them to a heavy bottomed vessel
• Cook them along with salt, chilli powder, curry leaves, turmeric powder and a little water
• Meanwhile grind together coconut, cumin, garlic, shallots, turmeric, birds eye chilli and salt to a coarse paste
• Add this to the cooked veggies
• Mix well and cook for 2 minutes
• Add curd, coconut oil and fresh curry leaves
• Mix well and turn off the flame after 1 minute

•