Thursday 4 July 2019

Avial Recipe Kerala Style | Aviyal Recipe



Aviyal

 Aviyal is our traditional recipe made from mixed vegetables.You can include or exclude the vegetables depending on your personal preference.

 Ingredients:


  • drumsticks - 2
  • carrot - 2
  • long beans - a handful
  • raw banana - 2 ; If using plantain use 1
  • cucumber - 1/2 of one
  • potato - 1
  • yam - a small piece
  • curd -  2.5 tbs, adjust according to sourness
  • turmeric powder - 1/2 tsp
  • red chilly powder - 1/2 tsp
  • curry leaves - 2 springs
  • salt and coconut oil as needed

 for grinding



  • grated coconut - 1 cup
  • cumin - 1/2 tsp
  • shallots - 5 - 6
  • garlic clove - 1
  • green chilly - 5 or as needed
  • turmeric powder - 1/2 tsp

 Method



  • cut the washed and peeled vegetables into lengthwise
  • put them in a cooking vessel
  • add turmeric powder, chilly powder, salt, 1 tbs coconut oil and curry leaves
  • mix well and cook them covered until tender
  • stir them in between to prevent burning
  • sprinkle some water if needed
  • do not overcook the veggies
  • crush the ingredients mentioned under 'for grinding' into a coarse paste
  • add the ground mix into the cooked veggies
  • cook them covered for another two minutes
  • then mix well
  • add curd and combine well
  • turn off the heat
  • finally add 2 tbs coconut oil and some fresh curry leaves and cover the vessel for ten minutes
  • then stir again 
  • healthy and delicious aviyal is ready to serve

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