ചിക്കൻ റോൾ ഉണ്ടാക്കുന്ന വിധം | Chicken Roll Recipe

Ingredients:

• Chicken 500g
• Ginger garlic paste 1 tsp
• Kashmiri chilli powder 1 tsp
• Spicy chilli powder 1 tsp
• Coriander powder 1 tsp
• Pepper powder 3/4 tsp
• Garam masala 3/4 tsp
• Kasoori methi 1 tsp
•  Curd 2 tbs
• Salt
• Eggs 5
• Shallots 4
• Green chilli 
• Cooked chapati
• Onion 2
• Lemon juice

Method:

• Marinate chicken with salt, ginger garlic paste, chilli powder, coriander powder, kasoori methi and curd
• Keep this aside for 30 minutes
• After that shallow fry for 6 - 8 minutes
• Beat eggs with salt, shallots and green chilli until fluffy
• Heat up some oil and add a ladle of egg mixture
• POlace one chapati over it
• Brush some ghee over the chapati
• Flip it and cook for 1 minute
• Remove from pan
• Rub together onion, salt, green chilli and lemon juice 
• Place chicken pieces and onion mix over the stuffed chapati and roll it
• Optionally you can wrap them with parchment paper