Friday, 14 February 2025

ഡിങ്കിരി ഡോൽമ | Dhingri Dolma Recipe


Ingredients;
  • Mushroom 200g
  • Paneer 180g
  • Onion 1
  • Tomato 1
  • Green chilli 2
  • Ginger a small piece
  • Garlic 5 cloves
  • Chilli flakes 1/2 tsp
  • Turmeric powder 1/2 tsp
  • Garam masala 1/2 tsp
  • Coriander leaves
  • Cumin 1/4 tsp
 Method:
  • Heat up oil in a pan
  • Add cumin followed by onion and green chilli
  • Stir and cook till onions turns golden
  • Add chopped ginger and crushed garlic
  • Add mushrooms and cook for 4-5 minutes
  • Add salt
  • Add tomato and cook for 2 minutes
  • Add chilli flakes, turmeric powder and garam masala
  • Add grated paneer and cook for 2 minutes
  • Finally add coriander leaves and serve hot

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